Bonne Maman Conserve Giveaway:
I love rhubarb – and made into a conserve it is particularly good. For me, that tangy taste works really well in all sorts of things – a dollop in a bowl of Greek yoghurt, spread on toast or to make a fruit tart. Now, Bonne Maman have introduced a new Rhubarb Conserve which sounds fabulous. You can buy it from the shops for around £2.29 for a 370g jar. And at this time of year it’s a way to bring a taste of summer into your kitchen! As with all Bonne Maman conserves, it is made of just ripe fruit and some cane sugar. The result is a soft set, French style conserve .
The folk at Bonne Maman have offered two gift boxes worth around £25. Each box will include a jar of Bonne Maman’s new Rhubarb Conserve and another of Caramel Spread together with a copy of the beautifully illustrated Bonne Maman: The Seasonal Cookbook, featuring 88 sweet and savoury recipes using Bonne Maman conserves, marmalades and compotes. And finally (because they’d be a bit hard to post), the gift boxes will include a couple of free product vouchers to try some of Bonne Maman’s new chilled desserts range, including new Salted Caramel Creme and Tarte Tatin.
If you’d like a chance to win, all you need to do is answer this simple question by checking out the Bonne Maman website. Which Bonne Maman product appeals to you most and why. There’s no right or wrong answer of course, but we’d love to know what you think!