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Devils Own Cocktail 57deg Skye Gin

Devils Own Cocktail

Gin and Cointreau cocktail from the 1930s

Course Aperitif
Cuisine British
Keyword cocktail, Cointreau, gin, Vermouth
Prep Time 5 minutes
Cook Time 0 minutes
Servings 2
Calories 180 kcal
Author Fiona Maclean

Ingredients

  • 45 millilitres Gin
  • 30 millilitres Cointreau
  • 30 millilitres Dry Vermouth
  • 1 dash Angostura Bitters
  • 1 slice Lemon
  • Ice

Instructions

  1. Fill a mixing glass with ice

  2. Add the gin, vermouth and Cointreau with a dash of bitters

  3. Stir well

  4. Strain into chilled coupe glasses

  5. Serve with a slice of lemon or a twist of orange peel.

Nutrition Facts
Devils Own Cocktail
Amount Per Serving
Calories 180
* Percent Daily Values are based on a 2000 calorie diet.