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Stoli Big Breakfast Cocktail

Stoli Big Breakfast

Course Beverage
Cuisine British
Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Servings 1
Author Simon Narracott

Ingredients

  • 2 Egg Cups Stoli Premium Vodka
  • 2 Egg Cups Grapefruit Juice or use a whole Grapefruit
  • 1 Egg Cups Orange Juice
  • Half Egg Cups Maple Syrup
  • 1 tablespoon Brown Sauce HP, obviously!
  • 1 tablespoon Tomato Ketchup Heinz, obviously!
  • 1 pinch Salt and Pepper
  • 1 medium slice Toast

Instructions

  1. Cut a slice of bread and pop in the toaster. You can consider this your timer!
    Stoli Big Breakfast Ingredients
  2. Add tomato ketchup, brown sauce and maple syrup into a jam jar
    Stoli Maple Syrup
  3. Add the grapefruit juice into the jam jar along with a dash of salt and pepper and orange juice. A freshly squeezed grapefruit is better, but what single bloke keeps fresh fruit in the fridge?
    Stoli Juices
  4. Pour 2 egg cups of Stoli Premium into the mix and top with ice. Don’t add too much ice if you add any at all.
  5. Seal the jar with a lid and shake well.
    Stoli Shaking
  6. The toast should be ready by now. Cover generously with marmalade and cut into soldiers. Use a soldier or two to garnish.
    Stoli Big Breakfast Cocktail
  7. Enjoy.

Recipe Notes

An Egg Cup may seem very small, but they hold a lot, and 5 egg cups of liquid will usually fill a small jam jar.