• Home
  • Cultural Reviews
    • Dance
    • Exhibitions
    • Opera
    • Theatre
    • Outdoor
    • London Sights
  • Homes & Gardens
    • Cocktails
    • Homes and Gardens
  • Recipes
    • Meat
    • Starters
    • Lunch
    • Mains
    • Sides
    • Desserts
    • Cakes and Sweets
    • 5:2 Diet Recipes
    • Fish and Shellfish
    • Meat
    • Poultry
    • Vegetarian
  • Restaurants
    • Bloomsbury and Fitzrovia
    • Bermondsey, Borough and London Bridge
    • Chelsea
    • Camden
    • City of London
    • Clerkenwell
    • Covent Garden
    • Docklands
    • East London
    • Kings Cross
    • Knightsbridge
    • Kensington
    • Kings Cross
    • Marylebone
    • Mayfair
    • Oxford Circus
    • Oxford Circus
    • Paddington
    • St James
    • Soho
    • South Bank
    • South London
    • The Strand and Embankment
    • North London
    • Victoria and Pimlico
    • West London
    • Out of London
    • Miscellaneous
  • Travel Features
    • Travel UK
    • Travel Europe
      • France
      • Italy
        • Sicily
      • UK
    • Travel Asia
      • Thailand
    • Cruises
  • News

London Unattached

Cultural News and Reviews - London

You are here: Home / Restaurant / The Walmer Castle – Review

The Walmer Castle – Review

October 28, 2016 (2016-10-28T22:03:35+01:00) by Dr Adrian York Leave a Comment

Tweet
Pin
Share
Flip
Share

Last Updated on March 10, 2024

A Boozer in Notting Hill – Walmer Castle:

the-walmer-castle-extWe are losing our old-fashioned boozers at an alarming rate so it’s great to visit a place like The Walmer Castle in Notting Hill that feels and looks like a proper pub, but one with varied drinks menu and food you want to eat. Just down the road from Portobello Market, it has launched a new dining menu mixing up gastro-pub classics  with a selection of British and Modern European small plates.the-walmer-castle-int-3There are always four seasonal ales available on draught alongside on-tap beers by small local cask brewers and craft masters, plus premium bottled beers from across the globe. And apparently their Bloody Marys are the ‘ideal Sunday afternoon sip.’the-walmer-castle-startersBut we were drinking a deliciously lemony Saint-Marc Chablis that was a great match with our crispy squid and deliciously oozy arancini small plates. Other starters include sloe gin smoked salmon with shaved fennel, grilled British asparagus with lime and crispy British Black Combe Ham and truffle oil and all of them sound good.the-walmer-castle-gammonFor mains we tried a tender spatchcocked Gammon Steak with heritage potatoes slathered in a tasty creamy grain mustard sauce.the-walmer-castle-fish-and-chipsI went for a classic Fish and chips attractively served on faux newspaper. The batter was excellent and the chips crisp. Tasty sounding sides include truffle mac ‘n’ cheese bites and trendy sweet potato fries but we didn’t go there!the-walmer-castle-profiterolesFor dessert salted caramel profiteroles were as decadent as they sound and completely unmissable though I was tempted by the blueberry and lemon ricotta cheesecake. Whether you’re a local or checking out the antiques of Portobello Market, The Walmer Castle is a great option for lunch or dinner. Service is friendly and efficient, the interior is warm and cosy enlivened by the occasional idiosyncratic antique from the market, and the food is a cut above the average. The only problem is that it’s not around the corner from me!

The Walmer Castle
58 Ledbury Road
London W11 2AJ
020 7229 4620

www.walmercastlenottinghill.co.uk

Filed Under: Restaurant, West London Restaurant Tagged With: gastro pub, Notting Hill

Dr Adrian York

About Dr Adrian York

Dr Adrian York is a musician, academic and writer specialising in opera, theatre and restaurant reviews as well as writing and broadcasting about popular culture. He studied music under Jonathan Harvey at the University of Sussex and then at the Guildhall School of Music and brings unparalleled expertise to his craft.

With a day job lecturing in music at the University of Westminster and playing the piano at night at London’s Groucho Club, Dr York is a prize-winning writer with many articles published in London Unattached, The Independent, The Huffington Post and The Conversation as well as being a regular interviewee on the BBC.

Contact Adrian@London-Unattached.com

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Follow Us

  • Bloglovin
  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • RSS
  • Tumblr
  • Twitter

About London-Unattached

  • Contact Us
  • Enquiries/PR
  • London Unattached Contributors
  • London Unattached Privacy Policy
  • Media Pack

Recently Published

  • Galvin Green Man – Howe Street near Chelmsford
  • CATS – Regent’s Park Open Air Theatre
  • The Ivy Chelsea Garden
  • Rocola Studio – Hackney

Sign up for our Newsletter

Sunday Roast Restaurant Reviews and New Restaurant Openings

Check our feature on the best Sunday Roasts in London - read the guide: Tried and Tested Sunday Roasts

Find out more about the New Restaurants in London in our guide - updated monthly after we've found our recommendation: The Best New London Restaurants

Copyright © 2026 · London-Unattached.Com