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Cultural News and Reviews - London

Salted Caramel White Russian

April 28, 2020 (2020-04-28T17:00:36+01:00) by Dr Adrian York 16 Comments

Salted Caramel White Russian Main

Two Birds Spirits Salted Caramel English Vodka in a Salted Caramel White Russian. At London Unattached we love to support the fantastic British food and drink producers who have put the UK back on the world gastronomy map in recent years. A case in point is artisan spirits company Two Birds Spirits situated in Market […]

Coffee Walnut Clotted Cream Fudge Recipe

September 5, 2018 (2018-09-05T21:13:29+01:00) by Fiona Maclean 18 Comments

Clotted Cream Fudge - Coffee Walnut

Clotted Cream Fudge Recipe – Mum’s Favourite Coffee Walnut. I’ve never made clotted cream fudge before.  I’ve never actually felt that it was a good use of a rather wonderful product that I like to eat in an unadulterated form.  I put on top of scones, melt it over a Christmas pudding or pop some […]

Afternoon Tea or High Coffee? – Intercontinental London Park Lane

July 8, 2018 (2018-07-08T14:05:39+01:00) by Fiona Maclean 3 Comments

Intercontinental London Park Lane - Opera Cake - High Coffee

Caffeine Charged Alternative to Afternoon Tea – High Coffee at the Intercontinental: I do love afternoon tea.  But, with a few friends who would rather die that imbibe even the finest silver tipped jasmine, the Intercontinental’s High Coffee seems like an excellent idea.  With my own bean to cup coffee machine, I’ve come to love […]

DeLonghi Primadonna Elite Review – The Basics

January 9, 2018 (2018-01-09T13:54:09+00:00) by Fiona Maclean Leave a Comment

Close up of Mug Delonghi Prima Dona Elite

Primadonna Elite – The Ultimate Bean to Cup Coffee Machine: Actually, that’s not quite right.  The Primadonna Elite from DeLonghi is really a lot more than a coffee machine.  Sitting proudly on my worktop, it’s in almost constant use now because it does everything from making a good espresso or perfect cappuccino to heating water […]

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