Italian style lentils with grilled lamb steak paired with Gagliole organic Super Tuscan 2016 The idea of serving my own idea of Italian style lentils with grilled lamb steaks marinated in Italian herbs and garlic and paired with a super Tuscan wine seems entirely appropriate. In a country of tradition and authenticity, the Super Tuscan […]
A Piquant British take on a Classic Persian Lamb Fesenjan
Lamb Fesenjan with Opies Pickled Walnuts. #Ad: Written in Conjunction with Opies My first attempt at a Lamb Fesenjan, inspired by trying the dish in a Persian restaurant in London, was a sticky and very sweet mixture which bore little resemblance to the dish I’d enjoyed. The original, served to me at a restaurant called […]
Lamb Crown from Donald Russell and a red wine and mushroom jus.
Made from English lamb, a crown is one of the best showcases of butchery skills – it’s formed from two racks carefully trimmed and then stitched together
CVNE wines – elevated Spanish wines from Rioja
Rioja Wine Region and the North – elevated wines from Spain: (gifted press review) We are fortunate to have friends living in Barcelona. While visiting them we often enjoy some lovely and wines from Rioja, a Spanish wine region known for its big red wines. It’s not all about the reds though so we were […]