The Botanist Gin and Bruichladdich Whisky Present Terroir Matters at Cub You’ve just got a couple of days to try the special tasting menu at Cub, Ryan Chetiyawardana’s super hot cocktail restaurant in Hoxton. It’s the kind of event that gets food and cocktail lovers sitting up with a collaboration by Botanist Gin and Bruichladdich whisky who will […]
The fun starts behind The Little Blue Door
A great night out flatshare style in Chelsea: For those of you in the know and who may have already enjoyed an infamous night out behind The Little Yellow Door in Notting Hill Gate, it will come as no surprise that A Little Blue Door has popped up in Fulham. However I was a complete […]
Smoke & Salt at Sawyer and Gray
Smoke &t Valentine’s Day dinner: This February 14th was the first Valentine’s Day since my wife and I got married. After just over six years together, last October my wife and I finally got around to getting married. We had a wonderful Autumnal wedding and then a fantastic honeymoon on the Italian Riviera. We have […]
Fika – Crayfish and More in Brick Lane
Crayfish Festival at Fika, Brick Lane: Walk into Fika the other night and you minght imagine yourself in the depths of a Scandinavian forest. The walls garlanded with ivy, mossy stumps on the tables holding candles, even the staff were wearing floral crowns. All in aid of something that one of the other guests prosaically […]
Singha Beer at Som Saa, London Fields
Som Saa – Review of the Thai Pop-Up: Anyone who has travelled to Thailand or been to a Thai restaurant will have tried Singha beer. It’s the perfect choice to accompany the hot, sweet, salty, bitter and sour flavours that define Thai food. To mark its summer residency at Climpson’s Arch in trendy London Fields, Som […]
Fine Dining at the House of Wolf
Dave Ahern cooking up a Storm at the House of Wolf: I’ve now been to the House of Wolf three times. The first time was for the launch, the second to review the Apothecary and the set menu provided by Blanch and Shock. This time, The Apothecary was temporarily shut, but we were there to […]