Serving up Latin American sharing plates in London Fields Rocola Studio sits in the heart of Hackney, in London Fields. Don’t be put off by the location. It is, in fact, unexpectedly easy to get to, only three stops from Liverpool Street on the Overground’s Weaver line. It’s where we went to try out their […]
Supperclub.Tube at Walthamstow Pumphouse Museum
London’s most memorable immersive dining experience in a decommissioned Victoria Line tube train carriage It’s uncanny. On the one hand, we are in a reassuringly worn tube carriage; on the other, we’re in a smart restaurant bedecked with starched white linens and fine silverware. The nostalgic buffet car ambience, enhanced by low-level table lamps, lends […]
Fazenda South American Restaurant
Swish steak dining in the City Offering high-end South American fare in the heart of the City, Fazenda’s swish and stylish Bishopsgate location aims to impress, with plush furnishing on a large site, with private dining rooms to accommodate business lunches or dinners, both large or small. Fazenda also offers its impressive dining experiences to […]
Made in Brasil
Brazilian Festa in the heart of Camden After 20 years on Inverness Street in Camden Town, Made In Brasil has marked its anniversary by debuting a new menu that reaffirms its role in showcasing Brazilian culture, cuisine, and spirits in London. Frequented by London’s Brazilian community and the large numbers of visitors and tourists passing […]
Yopo At The Mandrake
A multi-sensory dining experience Looking for a restaurant to impress a date? A fun place to meet up with your friends for a celebration? Perhaps a pre-Xmas get-together after work? Yopo is just such a venue. Part of the Mandrake Hotel in Fitzrovia, Yopo offers atmosphere with added panache and an interesting menu to boot. […]
Mestizo Gastronomic Festival – Review
Mestizo – Mexican Food in Camden – A Culinary Adventure: The last time I went to Mestizo was for the launch of Luchito. Of course the food was all made using Luchito and I was very impressed. But, I was keen to review the restaurant’s own menu and what better opportunity than during their Gastronomic […]