Spanish style suckling pig and more at Sabor Mayfair. Lunch at Sabor, a Michelin starred Spanish restaurant in Mayfair was an opportunity not to be missed and chance to meet chef Nieves Barragan and restaurant manager José Etura who started Sabor together after a career at Barrafina. And to feast on their special menu of […]
Iberica Marylebone – Review
Iberica Marylebone – A Spanish Sojourn for London Ladies who Lunch: Marylebone is perhaps one of the most unlikely parts of London to be dubbed a ‘village’. Right in the heart of the City, there’s little green space and for the most part a population of city apartment dwellers and visitors. Yet there is a […]
Olive-It Cooking Class with Jose Pizarro – Chicken Stew with Olives
Jose Pizarro’s Olive-It Cooking Class: Regular readers of London-Unattached will know I am in the middle of moving house. And, I’ve just come back from a series of wonderful but exhausting press trips to Oman, India and Sri Lanka. So, it has to be something special to persuade me to leave my chaotic packing and […]
Iberica Farringdon Review and Recipes
Traditional Spanish Food with a Twist in Farringdon: When I was contacted by Ibérica with a request to promote some of their Spanish recipes I rather unashamedly took advantage of the situation. Of course I’d be happy to publicise their recipe collection if I got to try some of the food first. Of course I […]