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London Unattached

Cultural News and Reviews - London

Imperial Treasure London

April 16, 2025 (2025-04-16T11:21:47+01:00) by Lucy Foxell Leave a Comment

Dining at Imperial Treasure is a luxurious treat, where authentic Chinese flavours are served with finesse in a beautifully elegant setting. It’s the kind of place that feels made for special occasions or an indulgent night out in London, when only the best will do.

The Lighterman – King’s Cross – Sunday Roast

April 12, 2025 (2025-04-12T20:40:42+01:00) by Catherine Anderson Leave a Comment

roast beef at the Lighterman

he Lighterman is a large airy place spread out over two floors. We were seated in the upper dining room with views of the canal and an opportunity for people watching, including the gleeful kids playing in the Granary Square water features.

Hyatt Regency London, The Churchill. 1940s Sunday Brunch series

April 9, 2025 (2025-04-09T10:57:15+01:00) by Lucy Foxell Leave a Comment

At the five-star hotel, Hyatt Regency London – The Churchill. the hotel’s Montagu Kitchen has unveiled a delightfully retro 1940s-themed brunch, a monthly affair held on the last Sunday of each month.

UBA Restaurant, Shoreditch

April 7, 2025 (2025-04-07T15:10:37+01:00) by Fiona Maclean Leave a Comment

The interior of UBA Shoreditch

Perhaps it’s symptomatic of multicultural London to take a Latvian chef, Pavel Baranovs, who started his career in a Japanese restaurant in Riga and set him up in the kitchen of the Hart Shoreditch Hotel, creating dishes for their Pan-Asian restaurant UBA. But it’s a testament to the hotel and to Pavel himself that what results is a delightful place with excellent and well-priced dishes in a glamorous and warm setting.

Agrodolce Italian Restaurant in Fitzrovia

April 2, 2025 (2025-04-02T17:59:26+01:00) by Dr Adrian York 1 Comment

Agrodolce beef carpaccio with truffles

When the owner is on site and has a genuine passion for the simple act of feeding people well, making them feel good and all at a decent price point, then you’re probably in an Italian restaurant! Agrodolce is one of those places. 

Angler Restaurant

April 1, 2025 (2025-04-01T16:37:01+01:00) by Fiona Maclean Leave a Comment

Iberian Pigs Head amuse bouche at Angler

As the name suggests, Angler restaurant has a strong pescatarian bias and an emphasis on seasonal ingredients and modern British cooking techniques. The dishes are beautifully presented and focus on fresh, high-quality produce that highlights the ingredients.

Reineta & Rayuela Ealing

March 29, 2025 (2025-03-29T16:03:33+00:00) by Lucy Foxell Leave a Comment

With incredible flavours and a vibrant atmosphere, Reineta and Rayuela provide a delicious adventure in West London’s evolving culinary scene.

Templar – Restaurant of the Month

March 27, 2025 (2025-03-27T22:54:20+00:00) by Sarah Trivuncic Leave a Comment

Six Oysters at Templar Restaurant Stratford Cross

A refined addition to Stratford Cross Templar is the sister restaurant of Dark Horse, established nearby in Stratford’s Chobham Manor segment of the former London 2012 Olympic Park. South of here, towards the stadium, Templar, serving a modern European menu, joins the growing cultural quarter of restaurants, exhibition spaces and performance venues.  In contrast to […]

Chook Chook: Indian Railway Kitchen, Putney

March 24, 2025 (2025-03-24T10:01:33+00:00) by Fiona Maclean Leave a Comment

Railway Chicken Curry, Dahl and Basmati at Chook Chook

Celebrating the glamour and decadence of the great train journeys of India, the interior of Chook Chook has the feel of a vintage railway buffet car, with dark wood, warm lighting, cosy booths and comfortable banquettes.

The Three Gorges Chinese Feasting

March 23, 2025 (2025-03-23T13:54:19+00:00) by Dr Adrian York 1 Comment

3 Gorges dim sum

You’ll have a lovely time feasting at the Three Gorges Cantonese Chinese and maybe like me, you’ll want to return to explore this cuisine further

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Sunday Roast Restaurant Reviews and New Restaurant Openings

Check our feature on the best Sunday Roasts in London - read the guide: Tried and Tested Sunday Roasts

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