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You are here: Home / Recipes / Not French but Italian 75 recipe

Not French but Italian 75 recipe

January 13, 2019 (2019-01-13T14:05:43+00:00) by Fiona Maclean 129 Comments

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Last Updated on November 10, 2019

Gin and Prosecco Cocktail with Lemon – Italian 75

It took me opening my bottle of Malfy Limone Gin to realise the significance of the Malfy brand name.  Made on the outskirts of Turin in an area best known for vermouth and liqueurs, originally it was a small batch product made by the Vergano family, who still manage the business today. Although it’s now part of the US-based company Biggar & Leith, it still has all the feel of an artisan gin and I wanted to make a cocktail that summed up Italy to me.  Prosecco and Lemon of course, a variation on a French 75 – this is my recipe for an Italian 75 cocktail

Malfy Gin Con Limone bottle

What I discovered when I opened my bottle of Malfy Limone gin was a delicate lemon sherbet drink quite unlike any gin I’ve tried before. Malfy Limone is made with a mix of lemon peel from Amalfi coast and Sicilian lemons. The other botanicals, Juniper, coriander, cassia, liquorice, grapefruit peel and orange peel take a back seat. Distillation in stainless steel still under vacuum at 60 degrees ensures that the zesty flavours of the citrus elements are not lost.

Italian 75 Gin and Prosecco cocktail with Lemon and Rosemary

This is another gin I’m quite happy to sip neat. But, I’ve been playing around with my bottle and created my own/Italian version of a French 75.  The famous French 75 cocktail dates to World War I.  Most people attribute the creation to Harry MacElhone, who made the original version in 1915 at the New York Bar in Paris.   As Wikipedia points out, the original version is close to a Tom Collins, though replacing the carbonated water with champagne makes a cocktail with a real kick.  Obviously, the classic gin, lemon and champagne cocktail would be made with Prosecco in Italy. And although the version on the Malfy website suggests using limoncello, I’ve actually made my version with rosemary infused simple syrup and a rosemary garnish. If anything takes me back to Italy it’s the smell of rosemary growing wild on the hills of the Chianti part of Tuscany.
4.74 from 50 votes
Prosecco Gin French 75 with a twist
Print
Gin and Prosecco Cocktail with Lemon
Prep Time
10 mins
Total Time
10 mins
 

Light Gin and Prosecco Cocktail with fresh lemon and rosemary syrup

Course: Cocktails
Cuisine: Italian
Keyword: gin, lemon, prosecco, rosemary
Servings: 1
Calories: 160 kcal
Author: Fiona Maclean
Ingredients
  • 45 ml Malfy LImone Gin
  • 15 ml Fresh Lemon Juice around half an Amalfi Lemon
  • 7.5 ml Rosemary infused simple syrup made by mixing equal quantities of water and sugar, heating to boiling point and then adding a couple of sprigs of rosemary.
  • Prosecco
  • 1 sprig Rosemary
  • Ice
Instructions
  1. Put the ice, gin, lemon juice and simple syrup into a cocktail shaker and fill with ice

  2. Shake well

  3. Strain into a champagne flute

  4. Top up with prosecco

  5. Garnish with a sprig of rosemary

Nutrition Facts
Gin and Prosecco Cocktail with Lemon
Amount Per Serving
Calories 160
* Percent Daily Values are based on a 2000 calorie diet.

Prosecco Gin Cocktail with Lemon

What I’d like to know from you is how you’d adopt a classic French 75 to make it work with an Italian Gin. You could choose to use prosecco like me, you might add limoncello, you might add rosemary or basil. Or even the odd sneaky olive. I’m sharing my own recipe for what is actually a prosecco and gin cocktail with lemon. Would you do anything differently? If so what…? Let me know in the comments.

Filed Under: Recipes, Cocktails and Drinks Tagged With: Artisan, cocktail recipe, gin, prosecco

Fiona Maclean

About Fiona Maclean

An award winning London based freelance writer, Fiona's career started in arts administration, before working for a leading London restaurant group under restauranteur Laurence Isaacson on restaurant brands including The Ivy and Wheelers. With a music degree and an MBA, Fiona's passions include all types of music, food, restaurants, wine and travel and she has now reviewed over 400 restaurants for London-Unattached and written countless classical music and opera features. She is the Founder and Editor of London-Unattached and has written about food, wine and travel for other print and online publications including Metro, &London and Zing Magazine.

Contact Fiona@London-Unattached.Com

Comments

  1. Jenny J says

    August 14, 2020 at (2020-08-14T15:59:25+01:00)

    Made this refreshing drink yesterday to celebrate International Prosecco Day! We filled the glass with ice, used 1 ounce Limoncello, 1 ounce Malfi Gin, topped with La Marca Prosecco added lemons, lemon curls and lemon balm for garnish. This was an amazingly refreshing drink on a 30+ degree day!!

    Reply
  2. Katy Lewis says

    December 26, 2019 at (2019-12-26T20:16:24+00:00)

    Loved the rosemary/lemon combination

    Reply
  3. Hannah Smalley says

    February 13, 2019 at (2019-02-13T21:25:43+00:00)

    I’d try some rosemary with it as it dies work well in a standard gin & tonic!

    Reply
  4. Alexandra Sharples says

    February 13, 2019 at (2019-02-13T12:17:58+00:00)

    I’d put in a slice of frozen lemon.

    Reply
  5. Benjamin Rideout says

    February 12, 2019 at (2019-02-12T23:48:43+00:00)

    Perfect recipe

    Reply
  6. Diane Duggan says

    February 12, 2019 at (2019-02-12T23:09:40+00:00)

    I would add a few Basil leaves – slightly crushed.

    Reply
  7. Deborah Preston says

    February 12, 2019 at (2019-02-12T22:29:13+00:00)

    Your cocktail sounds great – not sure about the rosemary for me but will give it a try when I next have the girls round

    Reply
  8. Sarah Hanson says

    February 12, 2019 at (2019-02-12T21:24:52+00:00)

    Your recipe sounds lush, perfect for sipping in the sun when summer arrives

    Reply
  9. sharon martin says

    February 12, 2019 at (2019-02-12T20:14:04+00:00)

    i’m not sure how i could change it, but must say your recipe sounds delicious and well worth a try

    Reply
  10. Michelle Ptak says

    February 12, 2019 at (2019-02-12T20:12:50+00:00)

    Sounds absolutely delicious, I remember the glorious lemons when my husband and I went to the Amalfi Coast.

    Reply
  11. Nicole Challacombe says

    February 12, 2019 at (2019-02-12T19:55:34+00:00)

    Definitely trying this, looks delicious

    Reply
  12. Fiona Johnstone says

    February 12, 2019 at (2019-02-12T19:49:46+00:00)

    Your cocktail sounds lovely. I’m going to try it.

    Reply
  13. Erica Montgomery says

    February 12, 2019 at (2019-02-12T19:23:38+00:00)

    limoncello maybe?

    Reply
  14. Susan Clayton says

    February 12, 2019 at (2019-02-12T17:42:44+00:00)

    A spring of Rosemary is a favourite thing of mine to add to any gin drink I make!

    Reply
  15. Daisy Craydon says

    February 12, 2019 at (2019-02-12T17:03:35+00:00)

    Sounds delicious

    Reply
  16. Angela Kelly says

    February 12, 2019 at (2019-02-12T16:53:00+00:00)

    I can’t comment on whether something is authentically Italian or not, but I would be more than up for giving your cocktail a try. It sounds delicious!

    Reply
  17. Susan Slee says

    February 12, 2019 at (2019-02-12T14:37:45+00:00)

    Very classy

    Reply
  18. Rebecca Whatmore says

    February 12, 2019 at (2019-02-12T14:15:11+00:00)

    Looks delicious! Add a little limoncello?!

    Reply
  19. Eileen says

    February 12, 2019 at (2019-02-12T13:53:23+00:00)

    This sounds amazing!

    Reply
  20. Bev Cannar says

    February 12, 2019 at (2019-02-12T13:31:45+00:00)

    Sounds good to me but I think I would try asperol …but I like gin anyway it comes

    Reply
  21. Ruth lee says

    February 12, 2019 at (2019-02-12T13:27:34+00:00)

    I would add a slight touch limoncello to make it more Italian

    Reply
  22. olivia Kirby says

    February 12, 2019 at (2019-02-12T12:17:24+00:00)

    I think it sounds wonderful how you have done it. I love anything ‘lemony’, so refreshing.

    Reply
  23. rose h says

    February 12, 2019 at (2019-02-12T12:12:31+00:00)

    I love this recipe! 5 stars! To me lemon flavours are so italian, like limoncello , just ideal and fresh!

    Reply
  24. Kathryn Casbolt says

    February 12, 2019 at (2019-02-12T11:33:51+00:00)

    I think you have adapted the recipe perfectly. The addition of prosecco adds an Italian touch to many cocktails and using a true Italian lemon makes such a difference. I cannot wait to try this myself x

    Reply
  25. Amanda Gregory says

    February 12, 2019 at (2019-02-12T11:29:50+00:00)

    I think that the Rosemary is teh added touch that makes it the perfect Italian cocktail just as it is.

    Reply
  26. Darren Mckenzie says

    February 12, 2019 at (2019-02-12T07:49:09+00:00)

    I have tried it at a friends house and its great, they also have some other flavours I am interested in trying.

    Reply
  27. Karen Durrant says

    February 12, 2019 at (2019-02-12T06:16:57+00:00)

    Sounds lush as it is

    Reply
  28. Sian Reilly says

    February 12, 2019 at (2019-02-12T01:29:29+00:00)

    To enhance the already Italian flavour of the cocktail, I’d add a touch of limoncello.

    Reply
  29. Steven Grummett says

    February 11, 2019 at (2019-02-11T22:58:32+00:00)

    Sounds amazing as it is ?

    Reply
  30. Joanna Nichol says

    February 11, 2019 at (2019-02-11T20:11:36+00:00)

    A bit of Limoncello would be fab!

    Reply
  31. Lauren Prater says

    February 11, 2019 at (2019-02-11T20:07:54+00:00)

    Limoncello would be great!

    Reply
  32. sheri Darby says

    February 11, 2019 at (2019-02-11T19:47:44+00:00)

    I would add Limoncello

    Reply
  33. Melanie Pendrey says

    February 11, 2019 at (2019-02-11T19:29:57+00:00)

    Count me in – I love Gin

    Reply
  34. Dayna G says

    February 11, 2019 at (2019-02-11T17:30:37+00:00)

    I don’t mean to be a sheep but I adore limoncello and think it would compliment it nicely

    Reply
  35. Pauline Wilson says

    February 11, 2019 at (2019-02-11T16:46:28+00:00)

    To make it more Italian I would put a splash of limoncello in it

    Reply
  36. James Travis says

    February 10, 2019 at (2019-02-10T22:08:16+00:00)

    I would add some limoncello

    Reply
  37. Allan Fullarton says

    February 10, 2019 at (2019-02-10T12:33:53+00:00)

    Sounds amazing! Thanks.

    Reply
  38. Charlotte H says

    February 9, 2019 at (2019-02-09T22:31:40+00:00)

    This cocktail sounds perfect as it is! Definitely to my taste. The Malfy gin Rosa (grapefruit) is also amazing with prosecco – really refreshing!

    Reply
  39. Mandy Betts says

    February 9, 2019 at (2019-02-09T18:09:59+00:00)

    I would add some limoncello 🙂

    Reply
  40. Karen hutchinson says

    February 9, 2019 at (2019-02-09T17:50:03+00:00)

    Add limoncello and fresh ?

    Reply
  41. melanie stirling says

    February 8, 2019 at (2019-02-08T20:59:33+00:00)

    I would add Asti Spumante instead to make it Italian.

    Reply
  42. Angela Gordon says

    February 8, 2019 at (2019-02-08T19:01:55+00:00)

    Ice and tonic

    Reply
  43. Emily Smith says

    February 6, 2019 at (2019-02-06T13:09:17+00:00)

    I’d use limoncello and Prosecco with a slice of Sorento lemon.

    Reply
  44. Maureen Moss says

    February 6, 2019 at (2019-02-06T12:26:11+00:00)

    prosecco I adore, plus some limoncello to taste but to top it a cocktail cherry and a sliver of fig.

    Reply
  45. samantha bennett says

    February 6, 2019 at (2019-02-06T01:14:36+00:00)

    I would freeze some peal and add it to keep my drink cold

    Reply
  46. Judith Allen says

    February 5, 2019 at (2019-02-05T19:42:59+00:00)

    I read the question before your recipe, and immediately thought rosemary. I think my partner would enjoy it more than I would, I really don’t drink much, the fizz would maybe sway me. But I bet this smells just wonderful. She enjoys a gin, and loves lemon.

    Reply
  47. Pam Francis Gregory says

    February 3, 2019 at (2019-02-03T20:42:15+00:00)

    I’s add Prosecco

    Reply
  48. Crobs says

    February 2, 2019 at (2019-02-02T21:58:32+00:00)

    Prosecco instead of the champagne and some limoncello!

    Reply
  49. JULIE WARD says

    February 2, 2019 at (2019-02-02T17:47:06+00:00)

    I don’t drink gin but would love to try your recipe

    Reply
    • Fiona MacleanFiona Maclean says

      February 3, 2019 at (2019-02-03T13:51:17+00:00)

      shh, I think it would work just as well with lemon vodka;)

      Reply
  50. Claire Vaisey says

    February 1, 2019 at (2019-02-01T13:08:02+00:00)

    I always love prosecco in cocktails, would just add a dash of limoncello to taste.

    Reply
  51. JACQUELINE FULLER says

    January 31, 2019 at (2019-01-31T14:37:38+00:00)

    A dash of prosecco and lime would be my choice.

    Reply
  52. Geri Gregg says

    January 30, 2019 at (2019-01-30T20:27:14+00:00)

    Sounds great! I’d add some lemon or lime

    Reply
  53. Kim Carberry says

    January 29, 2019 at (2019-01-29T11:45:53+00:00)

    Fab recipe. It sounds delicious and just perfect how it is x

    Reply
  54. Hayley Payne says

    January 29, 2019 at (2019-01-29T09:25:58+00:00)

    You could add limoncelo or use a homemade lemon liqueur. I know it’s not Italian but it’s also lovely if you use a nice Cava instead of prosecco if you prefer a bit more of a dry and sharp cocktail.

    Reply
  55. Georgina Prince says

    January 28, 2019 at (2019-01-28T21:35:13+00:00)

    I would add quince to it, they’re a common fruit in Italy, for that Italian twist. x

    Reply
  56. sarah grainger says

    January 28, 2019 at (2019-01-28T19:02:10+00:00)

    Instead of the lemon juice and rosemary syrup I would mix it with Aperol Spritz, served with a slice of orange

    Reply
  57. Diana Maxwell says

    January 28, 2019 at (2019-01-28T15:53:25+00:00)

    Hmm wish someone would invent a tasting app………………

    Reply
  58. Iain Colquhoun says

    January 27, 2019 at (2019-01-27T18:41:42+00:00)

    I would add the sneaky olive !

    Reply
  59. Carole Nott says

    January 27, 2019 at (2019-01-27T13:37:24+00:00)

    Would love to try this – it looks just perfect

    Reply
  60. Laura Banks says

    January 27, 2019 at (2019-01-27T11:22:02+00:00)

    garnish with a lime

    Reply
  61. Lyndsey says

    January 27, 2019 at (2019-01-27T09:43:06+00:00)

    Love the recipe

    Reply
  62. cheryl hadfield says

    January 26, 2019 at (2019-01-26T22:30:18+00:00)

    I think this would be perfect with a slice of lemon

    Reply
  63. Jane D says

    January 26, 2019 at (2019-01-26T17:40:17+00:00)

    Squeeze of lemon and a drop of sun!

    Reply
  64. Ursula Hunt says

    January 26, 2019 at (2019-01-26T11:13:31+00:00)

    I would add olives, they are very italian

    Reply
  65. Clifford Sherwood says

    January 26, 2019 at (2019-01-26T10:09:14+00:00)

    I would add a ripe Italian Olive, simples

    Reply
  66. Theresa Wakeley says

    January 25, 2019 at (2019-01-25T22:06:11+00:00)

    Love Prosecco… would add some rasperbberies and lime for a fruity twist

    Reply
  67. David Palmer says

    January 25, 2019 at (2019-01-25T21:22:43+00:00)

    Tonic & a slice of lemon and maybe lime.

    Reply
  68. Sue Cook says

    January 25, 2019 at (2019-01-25T16:40:32+00:00)

    Just tonic for me with this lovely gin too, naturally, I’m an old fashioned girl who knows what she loves.

    Reply
  69. Jessica S Robinson says

    January 25, 2019 at (2019-01-25T15:13:04+00:00)

    A lemon rind and lime rind twist

    Reply
  70. julie h says

    January 25, 2019 at (2019-01-25T12:45:22+00:00)

    sounds lovely, would also work well with lime juice instead of lemon

    Reply
  71. Ian Yates says

    January 25, 2019 at (2019-01-25T12:09:33+00:00)

    I’d drink it while eating pizza to make it Italian!

    Reply
  72. clair downham says

    January 25, 2019 at (2019-01-25T11:03:12+00:00)

    this looks fab and if making a cocktail i would use Limoncello

    Reply
  73. kate kathurima says

    January 25, 2019 at (2019-01-25T10:58:48+00:00)

    this sounds perfect just the way it is

    Reply
  74. Natalie burgess says

    January 25, 2019 at (2019-01-25T10:58:07+00:00)

    Id add lemon and lime xx

    Reply
  75. Laura says

    January 25, 2019 at (2019-01-25T10:53:59+00:00)

    Lots of lemon, so the Malfy limone gin, some limoncello and prosecco would be so nice.

    Reply
  76. Brenda MacDonald says

    January 25, 2019 at (2019-01-25T10:07:27+00:00)

    I love the Gin but would use a Tonic with it.

    Reply
  77. Tina H says

    January 25, 2019 at (2019-01-25T10:04:53+00:00)

    I adore the gin. The blood orange one is LUSH too. I’d love to try your cocktail but I’d sneak in some limoncello as I’m a huge fan.

    Reply
  78. laura stewart says

    January 25, 2019 at (2019-01-25T09:58:47+00:00)

    i would add a dash of lime x

    Reply
  79. Caroline Doyle says

    January 24, 2019 at (2019-01-24T21:39:24+00:00)

    would love to try this gin!

    Reply
  80. kate griffith-darch says

    January 24, 2019 at (2019-01-24T20:47:23+00:00)

    maybe adding a shot of limoncello

    Reply
  81. Zoey P says

    January 23, 2019 at (2019-01-23T13:38:06+00:00)

    I’d add lemonchello for the Italian twist

    Reply
  82. JOANNE ROXBURGH says

    January 22, 2019 at (2019-01-22T14:19:07+00:00)

    2 off my fave drinks

    Reply
  83. James Travis says

    January 21, 2019 at (2019-01-21T12:42:10+00:00)

    I would definitely add bit of limoncello

    Reply
  84. Marie Evans says

    January 20, 2019 at (2019-01-20T12:18:36+00:00)

    I love the sound of this Malfy Limone gin…i have always been a gin drinker added with all the citrus adders Orange,Bitter Lemon or lime on occassions. So if you think of Lemon Sherbet I know I will love this.Must check it out.

    Reply
  85. Melissa Lee says

    January 20, 2019 at (2019-01-20T11:20:02+00:00)

    This sounds so reminiscent of a wonderful weekend I had in Tuscany, wine tasting and looking out over vineyards. We had some gin and lemon then…this is perfectly Italian!

    Reply
  86. georgie pope says

    January 20, 2019 at (2019-01-20T10:50:06+00:00)

    stick an olive in it!

    Reply
  87. Natalie Crossan says

    January 19, 2019 at (2019-01-19T22:14:03+00:00)

    I like to add a slice of lemon but also grate some lime – it’s delicious

    Reply
  88. Leanne Joy says

    January 19, 2019 at (2019-01-19T16:29:43+00:00)

    I would definitely add a little limoncello

    Reply
  89. Sue Leake says

    January 16, 2019 at (2019-01-16T12:52:14+00:00)

    prosecco and the rosemary infused simple syrup and a rosemary garnish is the “twist”

    Reply
  90. Rachael Sexey says

    January 16, 2019 at (2019-01-16T06:58:05+00:00)

    I Would add a slice of Lemon or Lime otherwise it’s perfect ?

    Reply
  91. Hazel Rea says

    January 15, 2019 at (2019-01-15T17:11:12+00:00)

    I think it makes the perfect Italian cocktail because of lovely mix of flavours.

    Reply
  92. Tracy Newton says

    January 15, 2019 at (2019-01-15T14:47:06+00:00)

    I think sounds perfect to me. I would servecit as it is with a dish of olives on the side

    Reply
  93. Andrew Petrie says

    January 15, 2019 at (2019-01-15T12:46:05+00:00)

    I would add Martini and a couple of olives.

    Reply
  94. Hannah Igoe says

    January 15, 2019 at (2019-01-15T12:33:57+00:00)

    I think it looks like the perfect recipe because it has a little bit of everything you need to relax and enjoy

    Reply
  95. Jane Willis says

    January 15, 2019 at (2019-01-15T11:48:23+00:00)

    I think the prosecco is a good idea as it preserves the original style of the cocktail, but I think instead of a rosemary syrup I would add a tablespoon of peach purée to echo the famous Bellini

    Reply
  96. Emma Morgan says

    January 15, 2019 at (2019-01-15T02:02:54+00:00)

    I’d have to stick with age old tonic as a mix but the recipe may tempt me to mix things up. Sounds fabulous x

    Reply
  97. Mike Ambler says

    January 14, 2019 at (2019-01-14T21:15:51+00:00)

    To make it Italian drink it with Pizza!!

    Reply
  98. Lynn Neal says

    January 14, 2019 at (2019-01-14T21:03:14+00:00)

    Love the idea of making it long with prossecco and raspberries!

    Reply
  99. Richard Eldred Hawes says

    January 14, 2019 at (2019-01-14T17:08:20+00:00)

    I would swap the Champagne for Prosecco

    Reply
  100. Charlotte says

    January 14, 2019 at (2019-01-14T16:39:23+00:00)

    the limoncello sounds lovely with it!

    Reply
  101. Karen Langridge says

    January 14, 2019 at (2019-01-14T14:56:51+00:00)

    It sounds perfect, the lemon is very italian as they like adding it to most dishes and drinks! x

    Reply
  102. Isabell Whitenstall says

    January 14, 2019 at (2019-01-14T14:15:36+00:00)

    I would just add a slice of lemon, it sounds delicious

    Reply
  103. Kristyn Harris says

    January 14, 2019 at (2019-01-14T10:54:10+00:00)

    I would add prosecco and an olive!

    Reply
  104. Emily Hutchinson says

    January 14, 2019 at (2019-01-14T10:42:33+00:00)

    That sounds so refreshing! I think it would be nice with elderflower cordial too.

    Reply
  105. Sheena Batey says

    January 14, 2019 at (2019-01-14T10:21:33+00:00)

    For me Limoncello brings back fabulous memories of Italy so that’s what I’d use and it’s perfect for a cocktail in the midst of a bleak January

    Reply
  106. Ruth Harwood says

    January 14, 2019 at (2019-01-14T10:14:47+00:00)

    I’d use raspberry! make it sweet and tart! xx

    Reply
  107. Carolyn E says

    January 14, 2019 at (2019-01-14T08:56:03+00:00)

    Why have I never heard of this cocktail before? It has my two very favourite drinks combined together!!!!

    Reply
  108. Melanie B says

    January 14, 2019 at (2019-01-14T08:11:06+00:00)

    Prosecco, and stir with a sprig of Rosemary

    Reply
  109. Lisa says

    January 14, 2019 at (2019-01-14T03:39:22+00:00)

    I would add Amalfi Coast Lemons that featured on the tv show when chefs Gino,Gordon and Fred took a road trip as they sounded like the perfect accompaniment.

    Reply
  110. Rich Tyler says

    January 14, 2019 at (2019-01-14T00:13:31+00:00)

    This sounds like a perfect match-made in Gin heaven

    Reply
  111. Solange says

    January 13, 2019 at (2019-01-13T23:00:01+00:00)

    I love the combination of gin and prosecco with fresh lemon and rosemary syrup.

    Reply
  112. pete c says

    January 13, 2019 at (2019-01-13T21:08:59+00:00)

    I`d keep it as it is but is a good reminder of Italy from when we have been to the southern parts before

    Reply
  113. aj says

    January 13, 2019 at (2019-01-13T20:43:08+00:00)

    this recipe deserves 5/5 for me

    Reply
  114. Lucy says

    January 13, 2019 at (2019-01-13T19:44:05+00:00)

    I like the sound of this cocktail! Lemon is always a winner for me 🙂

    Reply
  115. Becky John says

    January 13, 2019 at (2019-01-13T19:31:54+00:00)

    Love your recipe just as it is, wouldn’t change it.

    Reply
  116. Maria Fernandez says

    January 13, 2019 at (2019-01-13T18:42:45+00:00)

    Would add a slice of Lemon – otherwise it’s perfect <3

    Reply
  117. Cat Holdcroft says

    January 13, 2019 at (2019-01-13T17:57:20+00:00)

    use a Amarena Wild Cherries syrup instead of a plain syrup decorate with a preserved sour black cherry

    Reply
  118. Joan Apperley says

    January 13, 2019 at (2019-01-13T17:45:09+00:00)

    a slice of lemon

    Reply
  119. SianiD says

    January 13, 2019 at (2019-01-13T16:31:35+00:00)

    Prossecco and gin sound fin to me, with maybe an olive, cos I love olives.

    Reply
  120. Sophie Roberts says

    January 13, 2019 at (2019-01-13T16:08:17+00:00)

    I would add lemon and maybe a little Prosecco!

    Reply
  121. Annabel Greaves says

    January 13, 2019 at (2019-01-13T16:06:35+00:00)

    I would add a squeeze of lemon to give it an Italian flavour

    Reply
  122. Claire Woods says

    January 13, 2019 at (2019-01-13T15:30:11+00:00)

    The Malfy LImone Gin and half an Amalfi Lemon makes this Italian

    Reply
  123. Lucy Grabe-Watson says

    January 13, 2019 at (2019-01-13T15:25:18+00:00)

    I would garnish it with a lime slice

    Reply
  124. Margaret Clarkson says

    January 13, 2019 at (2019-01-13T15:18:10+00:00)

    The combination of Prosecco, Rosemary and Malfy Limone Gin make this a perfect blend of wonderful Italian ingredients for a great Italian cocktail.

    Reply
  125. William Gould says

    January 13, 2019 at (2019-01-13T15:11:35+00:00)

    As a big lover of a G&T, I would probably just use tonic instead of prosecco!

    Reply
  126. Barry hull says

    January 13, 2019 at (2019-01-13T14:35:07+00:00)

    Love prosecco and gin…. I add a dash of elderflower cordial….. Fabulous

    Reply
  127. sandia says

    January 13, 2019 at (2019-01-13T14:34:17+00:00)

    I’d make a long drink and mix it with dry martini and freshly made lemonade.

    Reply
  128. iain maciver says

    January 13, 2019 at (2019-01-13T14:24:42+00:00)

    prosecco is a big favourite to use

    Reply

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