Seasonal Japanese cuisine If you are yearning for a familiar taste of Japan or are new to this unique cuisine, book a table at Roketsu, where you will find yourself steeped in the atmosphere, food, and respect for craft, design and culture that typifies the best Japanese restaurants. Enjoying every mouthful of my lunch, I […]
Luna Omakase
Experience transcendent dining made with care at Luna Omakase Tucked away inside a Mexican nightclub, be transported and worship at the altar of Japanese fine dining. Omakase can be a mixed bag. ‘Leave it up to the chef’ is not always the best idea, after all, the customer is always right in matters of taste. […]
The Azuki Room – Restaurant of the Month
Japanese Restaurant and Sake Bar in Holborn – The Azuki Room Each month, the team at London Unattached chooses a newly opened restaurant to feature as our Restaurant of the Month. We love the thrill of those first weeks when everything is shiny and promising. Oftentimes, the eatery becomes a stellar hit, and we have […]
High Yaki, Chinatown
Japanese BBQ in Central London High Yaki is a Japanese BBQ restaurant in London’s Chinatown that serves a wide range of meats, seafood, and vegetables to grill, as well as sukiyaki, donburi, sushi, sashimi, and tacos. It is the sort of place that you might find in Tokyo or Osaka, filled with young people grilling […]
Junsei Marylebone – Authentic Japanese in London
Junsei is the kind of relaxed place where you could happily meet up with friends or go on a date, in which case, book a table at the bar counter. You could pop in for a beer and a couple of skewers or even a cocktail; the list looked impressive. Or you could work your way through the menu, taking your time to savour the range of dishes. At Junsei, you kick back, relax and eat well.
Nobu, Old Park Lane
Nobu is a brand with cachet. Founded in 1994 by chef Nobuyuki ‘Nobu’ Matsuhisa, Robert de Niro, and Meir Teper, there are now upwards of 60 branches worldwide, from Cape Town to Kuala Lumpur.
Nobu Portman Square – A Taste of Iconic Luxury
With its blend of Japanese tradition and contemporary luxury, Nobu has established itself as one of the world’s most recognisable hospitality and lifestyle brands. Co-founded by chef Nobuyuki Matsuhisa, actor Robert De Niro and producer Meir Teper, Nobu is celebrated for its pioneering fusion cuisine. The brand has since expanded into a global collection of restaurants and hotels, each renowned for minimalist elegance, exceptional service and a distinctive sense of style. We’ve tried a few of their restaurants over the years – from New York to Doha via London, Park Lane – so we were delighted to be invited along to the latest London outpost to review.
Moi Restaurant, Soho – Restaurant of the Month
Japanese Fire Meets London Flair at Moi Our restaurant of the month for August is Moi on Wardour Street, right in the heart of Soho. It’s the debut of MAD Restaurants, a new hospitality group founded by Artem Login with ex-Gordon Ramsey executive chef Andy Cook. Moi Restaurant is the first in MAD’s planned lineup, setting the tone for […]
The Fuji Grill at Beaverbrook Town House
Invited to review the new menu at The Fuji Grill at Beaverbrook Town House, I was pleased to discover that we were dining on the eve of the restaurant’s fourth anniversary. The restaurant on a warm summer evening looked fresh and elegant.
Sushi Kyu Japanese in Soho
One of my favourite options when overloaded with options is Japanese cuisine. I love the clean flavours, the top-quality fresh fish, the reverence for the food and attention to detail. Sushi Kyu offers all of this and its tiny proportions – 10 seats around a counter – plus an Omakase dinner, transported me to Tokyo.









