Environmentally Friendly Game – Delicious and Healthy Recipes. You may have noticed that many of the recipes we’ve been sharing on London-Unattached and on our sister site The Frugal Flexitarian are for Game. While some of the team follow a pescatarian, vegetarian or vegan diet, those of us who enjoy meat are trying to eat […]
Pigeon Breast Recipe – and a half bottle of Beaujolais Villages
Classic Pigeon Breast in Red Wine Sauce. Looking for a quick, luxurious and delicious meal for two that won’t break the bank? Pigeon is one of the most economical game birds you can buy in the UK. I like to keep a pack of pigeon breasts in the freezer for those occasions when someone turns […]
Pigeon Breasts with Red Wine & Medlar
Pan Fried Pigeon Breast. Last Autumn I acquired some medlars. I had no idea what to do with them, just a fascination with these fruits that you needed to rot before they were ready to use…I think my original plan was to make medlar cheese, but when they had bletted (rotted) there were not really […]