A short walk from London Bridge station, Vivat Bacchus is a South African restaurant and wine bar with a strong focus on meat dishes, an extensive wine list, and a walk-in cheese room. Opened in 2003, it has become a fixture in the area for business lunches, after-work drinks, and casual dinners. The restaurant combines a modern dining space with a cellar-like atmosphere, positioning itself as a place for both food and wine enthusiasts.
The Libertine – Pies and Beyond
The Libertine, tucked beneath the grand old Royal Exchange, is the kind of place that whispers of mischief the moment you step inside. It’s slick but not soulless, draped in just enough history to feel decadent rather than dusty.

