As the summer heatwave continues into July, Londoners and tourists across the capital may be seeking shade in a relaxed and stylish setting, accompanied by delicious food and drink. The English country garden terrace at The Royal Horseguards Hotel may well have them covered.
The Newman Arms – Traditional Pub in Fitzrovia
Tucked away on a quiet corner of Fitzrovia, The Newman Arms is more than just another London pub – it’s a slice of the city’s history. With roots stretching back to 1730, this pint-sized spot blends old-world charm with a modern flair. Whether you’re popping in for one of their legendary pies or simply soaking in the atmosphere with a pint in hand, The Newman Arms offers a refreshingly authentic escape from the city’s sleeker watering holes.
Sino – Restaurant of the Month
Our Restaurant of the Month review highlights our selection of each month’s new openings. It always inspires excitement and debate at London Unattached Towers, and this month’s article is no exception.
It’s rare that there is a confluence of geopolitics and fine dining in our decision-making, but this month, that is just what happened. We were keen to support Sino, a new Ukrainian restaurant; food is an essential part of soft power, and the country needs all the support it can get. But it was chef Eugene Korolev’s CV that also won us over.
La Terrasse by Grey Goose at the Rosewood London
Nestled within the elegant Rosewood Hotel in High Holborn, La Terrasse by Grey Goose offers Londoners a chic escape to the French Riviera, without ever leaving the city. This sophisticated outdoor terrace, inspired by ‘The Spirit of a French Summer,’ blends timeless French cuisine with a curated cocktail menu that showcases Grey Goose vodka
Bar Douro London Bridge
If you’ve never experienced a Portuguese street party, Bar Douro is here to change that, with no Ryanair flight needed. Nestled beneath a brick railway arch in London Bridge’s Flat Iron Square, where the hum of passing trains mingles with the sizzle of sardines on the grill, something rather special is happening.
Chicome
On my return to St Katharine’s Dock to review, it turns out that Chayote has morphed magically into Chicome, also a Mexican fusion restaurant with the same chef in the kitchen, Tomasz Baranski, a Barrafina alumnus.
Songhelou London
It’s an exciting time for Londoners interested in regional Chinese cuisine. The latest restaurant to tempt our tastebuds with new flavours and culinary concepts is Songhelou London, where we have been invited to review.
Nessa Restaurant & Bar Soho
Nessa (our restaurant of the month when it first opened) serves up a vibrant, informal modern British menu, seasonal and flame-cooked, with ingredients sourced from both Britain and just across the Channel.
Sanxia Renjia, Fitzrovia
Celebrating its 15th year on London’s Goodge Street, Sanxia Renjia has been delighting loyal customers for years while jostling for attention amongst a plethora of eateries. Known for its authentic Sichuan and Cantonese cuisine, the restaurant has plenty of lip-burning, hot dishes from Sanxia, a scenic area along the Yangtze River.
An afternoon tea with a view at Sabine Rooftop Bar
Summer is a great time of year for indulging in an alfresco afternoon tea. If you are looking for a delicious afternoon tea with a fabulous view, head to Sabine Rooftop Bar near St Paul’s Cathedral. This luxurious rooftop terrace has an incredible view of St Paul’s Cathedral and The City.